7 Bellotas® sliced vacuum

buy sliced jamon iberico bellota

Sliced Thin Ibérico Bellota Ham

  • Hand Cut Bellota Ham
    Available

    Acorn-fed Ibérico ham "Gran Reserva" 7 Bellotas® acorn-fed Ibérico ham "Gran Reserva" (jamón ibérico de bellota) hand cut by our award winner Maestro Cortador. Store between 0° and 5° Unpack 10-15 minutes before serving.  Serve at a temperature between 18 º C and 24 º C.  No Preservatives, No Artificial Colourings, No Gluten, No Lactose, 100% Quality

    Acorn-fed Ibérico ham "Gran Reserva" 7 Bellotas® acorn-fed Ibérico ham "Gran Reserva"...

    Acorn-fed Ibérico ham "Gran Reserva" 7 Bellotas® acorn-fed Ibérico ham "Gran Reserva" (jamón ibérico de bellota) hand cut by our award winner Maestro Cortador. Store between 0°...

  • Jamón Ibérico de Bellota
    Available

    Acorn -fed Ibérico Ham Siced Thin Acorn raised Iberian Ham (IBERICO BELLOTA) sliced thin by the machine for better taste and maximum flavour. Unpack 10-15 minutes before serving.  Serve at a temperature between 18 º C and 24 º C. 

    Acorn -fed Ibérico Ham Siced Thin Acorn raised Iberian Ham (IBERICO BELLOTA) sliced...

    Acorn -fed Ibérico Ham Siced Thin Acorn raised Iberian Ham (IBERICO BELLOTA) sliced thin by the machine for better taste and maximum flavour. Unpack 10-15 minutes before...

  • Sliced JAMON IBERICO Pata Negra HAM
    Available

    PATA NEGRA Sliced Thin Ibérico Ham Iberian PATA NEGRA ham (jamón ibérico) dry cured for over 36 months in a natural dryers and sliced thin for better taste and maximum flavour. Store between 0° and 5° Unpack 10-15 minutes before serving. Serve at a temperature between 18 º C and 24 º C.

    PATA NEGRA Sliced Thin Ibérico Ham Iberian PATA NEGRA ham (jamón ibérico) dry cured for...

    PATA NEGRA Sliced Thin Ibérico Ham Iberian PATA NEGRA ham (jamón ibérico) dry cured for over 36 months in a natural dryers and sliced thin for better taste and maximum flavour....

  • Jamón Ibérico de Bellota "Gran Reserva" + 7.0 Kg
    Available

    PATA NEGRA Iberian Ham (Jamón Ibérico) Sliced Thin Iberian Pata Negra Ham (Jamón ibérico) dry cured for over 36 months in a natural dryers. Jamón 7 Bellotas is made on a small scale to seduce those with a passion for the best Jamón from Spain. Store between 0° and 5° Unpack 10-15 minutes before serving.  Serve at a temperature between 18 º C and 24 º C. 

    PATA NEGRA Iberian Ham (Jamón Ibérico) Sliced Thin Iberian Pata Negra Ham (Jamón...

    PATA NEGRA Iberian Ham (Jamón Ibérico) Sliced Thin Iberian Pata Negra Ham (Jamón ibérico) dry cured for over 36 months in a natural dryers. Jamón 7 Bellotas is made on a small...

  • Iberian bellota ham
    Available

    Acorn-Fed Iberian Pata Negra Ham Acorn raised Iberian Bellota Ham "Gran Reserva" (Jamón ibérico de Bellota) sliced by the machine thin for better taste and flavour. No Preservatives No Artificial Colourings No Gluten No Lactose 100% Natural

    Acorn-Fed Iberian Pata Negra Ham Acorn raised Iberian Bellota Ham "Gran Reserva" (Jamón...

    Acorn-Fed Iberian Pata Negra Ham Acorn raised Iberian Bellota Ham "Gran Reserva" (Jamón ibérico de Bellota) sliced by the machine thin for better taste and flavour. No...

  • Dry cured loin (lomo ibérico de bellota)
    Available

    Acorn-Fed Iberian dry cured loin (Lomo ibérico de bellota) Acorn-Fed Iberian Loin "Gran Reserva" (Lomo ibérico bellota) comes from a selection of pure bred iberian pigs feeds on acorns. Store between 0° and 5° Unpack 10-15 minutes before serving. Serve at a temperature between 18 º C and 24 º C.

    Acorn-Fed Iberian dry cured loin (Lomo ibérico de bellota) Acorn-Fed Iberian Loin "Gran...

    Acorn-Fed Iberian dry cured loin (Lomo ibérico de bellota) Acorn-Fed Iberian Loin "Gran Reserva" (Lomo ibérico bellota) comes from a selection of pure bred iberian pigs feeds on...

  • Dry cured loin (lomo ibérico de bellota)
    Available

    Acorn-Fed Iberian dry cured loin (Lomo ibérico de bellota) Acorn-Fed Iberian Loin "Gran Reserva" (Lomo ibérico de bellota) comes from a selection of pure bred iberian pigs feeds on acorns. Store between 0° and 5° Unpack 10-15 minutes before serving. Serve at a temperature between 18 º C and 24 º C.

    Acorn-Fed Iberian dry cured loin (Lomo ibérico de bellota) Acorn-Fed Iberian Loin "Gran...

    Acorn-Fed Iberian dry cured loin (Lomo ibérico de bellota) Acorn-Fed Iberian Loin "Gran Reserva" (Lomo ibérico de bellota) comes from a selection of pure bred iberian pigs feeds...

  • Chorizo ibérico de Bellota
    Available

    Chorizo ibérico Bellota Vacuum Pack Dry cured acorn fed Iberian chorizo sausage (Chorizo ibérico Bellota) sliced thin for better flavour. Store between 0° and 5° Unpack 10-15 minutes before serving. Serve at a temperature between 18 º C and 24 º C.

    Chorizo ibérico Bellota Vacuum Pack Dry cured acorn fed Iberian chorizo sausage...

    Chorizo ibérico Bellota Vacuum Pack Dry cured acorn fed Iberian chorizo sausage (Chorizo ibérico Bellota) sliced thin for better flavour. Store between 0° and 5° Unpack 10-15...

  • SLICED Iberico BELLOTA Shoulder Ham
    Available

    Acorn-fed Shoulder Ham (Sliced Thin) Acorn-Fed Iberian Shoulder "Gran Reserva" (Paletilla Ibérica de Bellota) sliced thin for better taste and maximum flavour.

    Acorn-fed Shoulder Ham (Sliced Thin) Acorn-Fed Iberian Shoulder "Gran Reserva"...

    Acorn-fed Shoulder Ham (Sliced Thin) Acorn-Fed Iberian Shoulder "Gran Reserva" (Paletilla Ibérica de Bellota) sliced thin for better taste and maximum flavour.

  • SLICED shoulder ham IBÉRICO BELLOTA
    Available

    SLICED Acorn-Fed Ibérico Shoulder Ham Acorn-fed Iberian shoulder ham "Gran Reserva" (Paleta de Bellota) sliced thin for better taste. The Order includes: 11 X 80gr. Acorn-Fed Iberian Shoulder Ham sliced thin

    SLICED Acorn-Fed Ibérico Shoulder Ham Acorn-fed Iberian shoulder ham "Gran Reserva"...

    SLICED Acorn-Fed Ibérico Shoulder Ham Acorn-fed Iberian shoulder ham "Gran Reserva" (Paleta de Bellota) sliced thin for better taste. The Order includes: 11 X 80gr. Acorn-Fed...

  • Acorn-Fed Iberian Shoulder Ham pata negra
    Available

    Pata Negra Shoulder Ham "Campo ibérico" Iberian shoulder pata negra ham (Paleta ibérica) vacuum pack and sliced thin for better flavour. Store between 0° and 5° Unpack 10-15 minutes before serving. Serve at a temperature between 18 º C and 24 º C.

    Pata Negra Shoulder Ham "Campo ibérico" Iberian shoulder pata negra ham (Paleta...

    Pata Negra Shoulder Ham "Campo ibérico" Iberian shoulder pata negra ham (Paleta ibérica) vacuum pack and sliced thin for better flavour. Store between 0° and 5° Unpack 10-15...

  • SLICED IBERICO
    Available

    Iberian Shoulder Ham Sliced Thin Iberian Shoulder Ham "Pata Negra Ibérico" sliced thin for better flavour. Store between 0° and 5° Unpack 10-15 minutes before serving. Serve at a temperature between 18 º C and 24 º C.

    Iberian Shoulder Ham Sliced Thin Iberian Shoulder Ham "Pata Negra Ibérico" sliced thin...

    Iberian Shoulder Ham Sliced Thin Iberian Shoulder Ham "Pata Negra Ibérico" sliced thin for better flavour. Store between 0° and 5° Unpack 10-15 minutes before serving. Serve at...