Our Acorn-Fed 100% iberico Chorizo sausage is an exceptional choice. It is made with quality cuts from free-range, acorn-fed Iberian pigs and is dry-cured in a 100% natural dryer. It offers a consistent and authentic Spanish palatable taste.
Acorn-Fed 100% iberico Chorizo sausage
The finest cuts of pork from the Iberian pigs were selected to create this incredibly-tasting chorizo sausage. Naturally cured, this process further accentuates the flavor and the aroma of the meat.
This artisanal meat is 100% elaborated by traditional methods. Its amazing flavor lies in the way the Iberian pigs were raised and fed. They live and graze freely in a pasture surrounded by natural plants and acorns.
Seasoned with natural spices and well-pronounced notes of paprika, this meat is completely free of gluten, lactose, additives, and preservatives.