ACORN-FED 100% IBERICO HAM
Boneless Pata Negra 100% Iberico Ham with 48 months cured.
Race: 100% Iberian
Feeding: Acorn
Curation: Over 48 months7 BELLOTAS® Cured 100% iberico ham is made on a small scale to seduce those with a passion for pata negra ham from spain
Get a taste of the very best 7 Bellotas Cured Pata Negra 100% Iberico Ham from free-range Iberian pigs fed exclusively on acorns during the seasons of Montanera.
It is the last stage or the fattening period of Iberian pigs where they live in freedom in a pasture surrounded by natural plants and acorns.
If you want to impress your guests and curate an exceptional grazing table, our 100% Iberico Pata Negra boneless Ham is sure to become the main thing at your party.
Solid when cut, delicious to taste and smell, aromatic, and aesthetically pleasing, this ham is prepared using only artisanal traditional methods to bring into play all the organic resources that contributed to its production.
| Nutritional information | Per 100g |
|---|---|
| Energetic value | 347 Kcal/1438 Kj |
| Fats | 24 g |
| Monounsaturated fats | 15,8 g |
| Carbohydrates | 0,7 g |
| Sugars | 0 g |
| Proteins | 32 g |
| Salt | 4,9 g |
BONJOUR DOMMAGE QUE LES DEUX MORCEAUX NE SOIENT PAS IDENTIQUE. DANS LA LIVRAISON UN SUPER MORCEAU BIEN CALIBRE ET LE DEUXIEME PLUS PLAT ET TRIANGULAIRE. MAIS JE PENSE QUE LA DEDUSTATION SERA IDENTIQUE. CORDIALEMENT.
El pedido se realizó desde Holanda (los Países Bajos). Estoy satisfecho con el proceso. La entrega fue, tal como se describe en el sito web, entregada a tiempo y de manera ordenada. No hace falta explicar el sabor del jamón y la chorizos. Es un sabor único
Produit conforme à mon attente
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Reference: DE36
Reference: PL020
Reference: LES026
Reference: SL026
Reference: LES026
Reference: DE36
Reference: SL0364
ACORN-FED 100% IBERICO HAM
Boneless Pata Negra 100% Iberico Ham with 48 months cured.
Race: 100% Iberian Feeding: Acorn Curation: Over 48 monthscheck_circle
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