Reference: LOS09
7 BELLOTAS® Pork Cured Loin (Sliced)
Acorn-Fed 100% Iberian Pork Cured Loin Sausage
Dry cured Loin sausage elaborated in the traditional manner from 100% Iberico pork meet.
€43.80
7B PREMIUM® Pata Negra 50% Iberico Ham (Sliced)
Free-range Pata Negra Iberico Ham
7B PREMIUM® ham Sliced thin and vacuum pack.
Description
Sliced Vacuum 7B PREMIUM® IBERICO HAM
The sliced 7B premium spanish ham is 50% IbericO. The pig is free-range and grain-fed in a private, clean, and wide pasture.
These black-foot iberico pig is fed on cereals and also on acorns (Bellotas) during Montanera season.
7B PREMIUM® ham is tender, sweet, and has the perfect amount of marbling and fat that melts right in your mouth. This pata negra ham was dry-cured in sea salt for 36 months (3 years) in a 100% natural dryer.
Reviews (3) - Review moderation
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By Yves L. the 06/23/2025
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By John D. the 02/28/2024
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By Andre B. the 09/23/2021
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