charcuterie 7 BELLOTAS
  • charcuterie 7 BELLOTAS
  • salami ibérico de bellota
  • lomo ibérico de bellota (cured loin)
  • chorizo ibérico de bellota
  • lomo 7 BELLOTAS

7 BELLOTAS® Selection Charcuterie (Chorizo/Salami & Cured Loin)

RE087

Charcuterie 7 bellotas®

Selection Charcuterie (Chorizo/Salchichón & Cured Loin)

A selection of traditional dry-cured acorn-fed 100% Iberian pork sausages by 7 bellotas®, masterfully crafted using time-honored artisanal methods in the historic cellars of Salamanca.

ibéricos de bellota

€78.80
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Description

SET 7 BELLOTAS®

7 BELLOTAS® 100% IBÉRICO ACORN-FED CHARCUTERIE GIFT SET

A selection of three classics

A REFINED SPANISH GOURMET SELECTION

The 7 BELLOTAS® 100% Ibérico Acorn-Fed Charcuterie Gift Set brings together three of the most representative products of traditional Iberian charcuterie: Caña de Lomo, Chorizo and Salchichón, all made with 100% Iberian pork.

Each piece is traditionally handcrafted and slowly cured in Salamanca, allowing time to develop its characteristic aroma, texture and flavour.

Three products. Three distinct profiles. One philosophy: carefully selected ingredients, traditional craftsmanship and time.

A refined Spanish gourmet selection, created to enjoy at home, share around the table or give as a gastronomic gift.

Ingredients. Craftsmanship. Time.

THE SELECTION INCLUDES

½ Caña de Lomo Ibérico de Bellota

One of the finest cuts of Iberian pork. Traditionally seasoned, stuffed and slowly cured, it develops a firm texture, delicate marbling and a refined, persistent flavour.

Caña de lomo ibérico de Salamanca

½ Chorizo de Bellota 100% Ibérico

Handcrafted from 100% Iberian pork and seasoned with a carefully balanced blend of traditional spices. Paprika provides the characteristic colour and personality of Spanish chorizo while allowing the flavour of the meat to remain present.

chorizo iberico de Salamanca

½ Salchichón de Bellota 100% Ibérico

A balanced combination of Iberian pork and carefully selected spices. Its slow curing process develops a deep, harmonious flavour and a pleasant, firm texture.

Salchichón ibérico de Salamanca

THREE IBERIAN CLASSICS IN ONE GIFT

This selection has been designed to make it easy to discover different expressions of Spanish Iberian charcuterie. It is particularly suitable for:

  • Giving to a lover of Spanish gastronomy.
  • Creating a complete Iberian charcuterie board.
  • Sharing at family gatherings and celebrations.
  • Comparing different flavours and textures of Iberian charcuterie.
  • Accompanying a special meal, wine tasting or gourmet occasion.
comprar embutidos ibéricos

FROM SALAMANCA AREA, WITH TIME

The three products follow the same philosophy: carefully selected raw materials, traditional preparation and slow curing.

We do not try to accelerate the process. Each piece needs its own time to develop its character. Nature sets the pace. We respect it.

Produced in Salamanca, a historic Spanish region associated with Iberian charcuterie, this selection combines authentic Spanish origin with the convenience of a ready-made gourmet gift set.

HOW TO SERVE

For the best tasting experience, cut the pieces into thin slices and allow them to come to room temperature before serving.

Enjoy them on their own or create a traditional Iberian platter with good bread, extra virgin olive oil and complementary cheeses.

A simple presentation allows the character of each product to come through.

PRODUCT INFORMATION

Product 7 BELLOTAS® 100% Ibérico Acorn-Fed Charcuterie Gift Set
Contents ½ Caña de Lomo + ½ Chorizo + ½ Salchichón
Breed 100% Iberian
Category Bellota
Production Traditional / artisanal
Origin Salamanca, Spain
Format 3 half pieces
Weight +500 g per piece

FREQUENTLY ASKED QUESTIONS

What is included in the 7 Bellotas® gift set?

The set includes half a piece of Caña de Lomo de Bellota 100% Ibérico, half a piece of Chorizo de Bellota 100% Ibérico and half a piece of Salchichón de Bellota 100% Ibérico. Each piece weighs more than 500 g.

Are all three products 100% Iberian?

Yes. The three products in this selection are presented as Bellota 100% Iberian charcuterie.

Is this a good Spanish food gift?

Yes. It is designed as a gourmet selection for people who appreciate Spanish gastronomy, Iberian pork and traditionally produced charcuterie.

How should Iberian charcuterie be served?

We recommend slicing the products thinly and allowing them to reach room temperature before tasting. This helps reveal their aroma, texture and flavour.

How should the products be stored?

Follow the storage instructions on the individual product labels. Once opened, protect the cut surface from air and store the products appropriately.

A SPANISH GOURMET GIFT WITH REAL IBERICIAN CHARACTER

Three traditional products from Spanish charcuterie, brought together in one carefully selected 7 BELLOTAS® gift set.

Caña de Lomo. Chorizo. Salchichón. Three classics of Iberian gastronomy, selected to be enjoyed and shared.

7 Bellotas® — Traditional Spanish charcuterie, directly from Salamanca area.

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