There are grain-fed Iberian hams. And then there's the Jamón Ibérico de Cebo 7B PREMIUM®, made without haste for those who seek much more than a label.
7B PREMIUM® Ham 50% Iberian Breed
The Iberian Cebo Ham 7B PREMIUM® proves that excellence does not depend solely on commercial classification, but on raw material selection, master ham maker expertise, and respect for time.
Crafted from 50% Iberian breed pigs, each piece is handcrafted and matures for over 36 months in our natural cellars in Salamanca—a curing period far superior to standard cebo ham. The result is an elegant, juicy, and balanced ham capable of surprising even connoisseurs of Iberian products.
The best review of a ham is not made by an ad campaign, but by those who enjoy it at their table. Iberian Cebo Ham 7B PREMIUM® has become one of our highest-rated products, receiving outstanding feedback from national and international clients highlighting its balance, juiciness, and extraordinary quality-to-price ratio.
The benchmark of the cebo category. Crafted from carefully selected Iberian pigs and naturally cured for over 36 months, it offers an exceptional balance of juiciness, aroma, and flavor. Ideal for enjoying authentic handcrafted Iberian ham daily, with quality well above average.
Freedom and balance. Raised free-range in the pasturelands (dehesa), these pigs develop muscles naturally, combining countryside resources with selected feeding. Produces an elegant, nuanced ham for those valuing animal welfare and origin.
The excellence of the montanera season. Represents the essence of authentic acorn-fed Iberian ham. Raised free-range and fed exclusively on acorns. Offers extraordinary aromatic complexity, silky texture, and unmistakable persistence.
The pinnacle of our house. Brings together the most extraordinary pieces of our production, aged for over 64 months in Salamanca. Royal is not a commercial category: it is the maximum expression of the 7 Bellotas philosophy.
Handcrafted quality without intermediaries: each piece is individually selected at its optimal point of curing.
| Feature | Information |
|---|---|
| Breed | 50% Iberian Breed |
| Diet | High-quality feed and selected grains |
| Elaboration | 100% artisanal |
| Curing | Natural, over 36 months |
| Origin | 37751 Salamanca (Spain) |
| Gluten | Gluten-free |
| Lactose | Lactose-free |
To fully appreciate its texture and aroma, we recommend serving it between 20 and 24 °C. Thinly sliced, the fat softens gently and releases the rich aromas of its long aging.
Keep the ham in a cool, dry, and well-ventilated place.
Once carved, protect the cut surface with a thin layer of fat from the ham itself and cover with a clean cloth to maintain its juiciness intact.
The main difference is curing time and artisanal methods. While standard cebo hams age for around 24 months, at 7 Bellotas we cure our pieces for over 36 months in Salamanca's natural cellars, achieving a far smoother texture and refined aroma.
It lies in pig rearing, diet, and cellar aging time:
• Cebo: high-grade grain diet & >36 months curing.
• Cebo de Campo: free-range in pastures combining natural resources & feed.
• Bellota: free-range pigs fed exclusively on acorns during the montanera.
• Royal: exceptional pieces with extreme aging exceeding 64 months.
Yes. Its balanced quality-price ratio makes it ideal for daily enjoyment. Its smooth, low-salt taste and juicy texture appeal to the whole family.
Because we guarantee individual ham selection, direct oversight of aging in our Salamanca cellars, and dispatch at optimal maturity without intermediaries.
El cliente no dejó ningún comentario.
Ottimo prodotto ,bello stagionato ,golosissimo ???
Otimo producto. Muchas gracisa
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Parfaite maturation - goût tel que r^êvé -prix juste
Reference: JC036
Reference: PAL026
Reference: JB48
Reference: PL020
Reference: JB048
Reference: J036
Reference: J0064
Reference: PL020
Reference: PAL026
Reference: Gondola
Reference: JAMHO
There are grain-fed Iberian hams. And then there's the Jamón Ibérico de Cebo 7B PREMIUM®, made without haste for those who seek much more than a label.
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