- Reduced price
Reference: RE087
7 BELLOTAS® Cured Sausages (3 X 500gr.)
Selection Charcuterie (Chorizo/Salami & Cured Loin)
A traditional dry cured Acorn-Fed 100% iberico pork sausages
€78.80
7 BELLOTAS® Acorn-Fed 10Ibérico Salami Sausage (Sliced)
Acorn-Fed Iberico Salchichón
dry cured Salami sausage (Salchichón ibérico de bellota) sliced and vacumm pack
INGREDIENTS:
Magro pork meat, sea salt, garlic, black pepper and Sherry wine.
Description
Salami 7 Bellotas® Sliced & Vacuum
Take your palate up a notch with the flavorful 7 Bellotas Acorn-Fed 100% Iberico race Salami cured sausage. It is seasoned with pepper, garlic, and sea salt. Made from free-range Iberian acorn-fed pigs, our best-selling Salchichon Iberico de Bellota has the finest quality meat giving it a great savor.
It is dry-cured and contains no paprika but the peppery flavors are more pronounced. 7 Bellotas salami is unlike your usual salami. A charcuterie platter without a great-tasting salami is never complete. Surprise your guests and yourself with the gourmet goodness of our pure Iberico sausage.
7 Bellotas Salchichón has been elaborated and cured in a traditional manner
11 other products in the same category:
Reference: LZ09
7 BELLOTAS® Longaniza Sausage (500gr.)
Longaniza ibérica (chorizo)
Dry Cured Longaniza sausage elaborated 100% in the traditional manner
€16.80
Reference: CHL07
7 BELLOTAS® Chorizo Sausage (Sliced)
Acorn-Fed 100% Iberian Dry Cured Chorizo Sausage
sliced & vacuum pack 7 Bellotas spanish Chorizo dry cured sausage
€19.80
€21.80
Reference: LOS09
7 BELLOTAS Cured Loin (Sliced)
Acorn-Fed 100% Iberian Pork Cured Loin Sausage
Dry cured Loin sausage elaborated in the traditional manner from 100% Iberico pork meet.
€43.80
Reference: CHL09
7 Bellotas® Chorizo Cured Sausage
Acorn-Fed Iberian Chorizo Sausage
7 Bellotas Chorizo sausage made 100% in a Salamanca traditional manner
€19.80
€21.80
Reference: SAL09
7 Bellotas® Salami Cured Sausage
Acorn-fed 100% Iberico dry Cured Pork Salami Sausage
Free range acorn-fed Salchichón ibérico cured sausage
INGREDIENTS:
Magro pork meat 100% Iberian race, sea salt, garlic, black pepper and Sherry wine.
€19.80
€21.80
Reference: SAL09
7 BELLOTAS® Cured Loin (Lomo)
Acorn-Fed Pork Cured Loin
7 BELLOTAS® loin has a large section of meat that clearly displays the beautiful swirl of white fat that makes it unique.
€48.00
Reference: SLE43
7 Bellotas® Salami (Salchichón Vela BELLOTA)
Acorn-fed 100% Iberian dry Cured Pork Sausage
Free range acorn-fed 100% Iberian race Salami cured sausage seasoned with peper, garlic and sea salt
INGREDIENTS:
Magro pork meat 100% Iberian race, sea salt, garlic, black pepper and Sherry wine
€18.80
Reference: CHE04
7 Bellotas® Chorizo (Vela)
Acorn-Fed Chorizo Dry Cured Pork sausage 100% Iberian Race
Traditional Chorizo cured sausage made 100% Natural
€18.80
Reference: PICA7
7 Bellotas® Hot Spicy Chorizo (Vela) BELLOTA
Acorn-Fed Chorizo Dry Cured Pork sausage 100% Iberian Race
Traditional Spicy Hot Chorizo cured sausage made 100% Natural
€16.80
Reference: LOM88
7 BELLOTAS® Lomito Cured Underloin (500 Gr.)
Acorn-Fed 100% Iberico Underloin (LOMITO)
Dry cured acorn-fed iberian Underloin (Lomito) whole piece vacuum pack.
€46.00
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Reference: SL026
7 BELLOTAS® Shoulder Ham
Sliced Acorn-fed 100% iberian shoulder ham
7 BELLOTAS® Shoulder Ham sliced thin and vacumm pack.
€46.50
Reference: SL48
7 BELLOTAS® 100% Iberico Ham
acorn-fed 100% ibérico ham
Sliced 7 BELLOTAS® ham vacuum packed in a gourmet blIsteRs.
€68.30
Reference: SL20
7B PREMIUM® Shoulder Ham (Sliced)
Sliced Pata Negra Shoulder Ham
7B Premium® Iberico shoulder ham Vacuum Pack and Sliced thin for better taste and flavour.
€92.45
Reference: LOS09
7 BELLOTAS Cured Loin (Sliced)
Acorn-Fed 100% Iberian Pork Cured Loin Sausage
Dry cured Loin sausage elaborated in the traditional manner from 100% Iberico pork meet.
€43.80
Reference: CHL07
7 BELLOTAS® Chorizo Sausage (Sliced)
Acorn-Fed 100% Iberian Dry Cured Chorizo Sausage
sliced & vacuum pack 7 Bellotas spanish Chorizo dry cured sausage
€19.80
€21.80
Acorn-Fed Iberico Salchichón
dry cured Salami sausage (Salchichón ibérico de bellota) sliced and vacumm pack
INGREDIENTS:
Magro pork meat, sea salt, garlic, black pepper and Sherry wine.